Vanilli

Vanili (1)

Vanilla is a spice obtained from the pods of the Vanilla plant, which originates from tropical countries such as Mexico, Indonesia and Madagascar. Here is some information about vanilla:

  • Vanilla is one of the most expensive spices in the world after saffron. This is because the handling process is complicated and takes a long time.
  • Vanilla pods must be manually harvested, fermented, and carefully dried to produce their characteristic aroma and flavor.
  • Vanilla has a strong, sweet, woody aroma that is popularly used in a variety of foods and drinks, especially in products such as ice cream, cakes, chocolate and perfume.
  • There are several main types of commercially traded vanilla, such as Bourbon vanilla, Mexican vanilla, and Tahitian vanilla, each with slightly different flavor profiles.
  • Apart from being used as a flavoring, vanilla also has several health benefits, such as being an antioxidant and helping relieve stress.

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